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Cookhouse meals are available to visitors, locals, and travellers alike, with no museum admission necessary. (Prices subject to change)
Served "lumberjack style" from the kitchen in the 85 seat replica Cookhouse.
11:00 a.m. and 3:00 p.m. during our visitor season when the Heritage Village is open.
(Prices subject to change)
Soup of the Day ($6) - fresh daily soup made from scratch
Cookhouse Baked Beans ($6) - a Cookhouse classic and a visitor favourite
Sandwich ($7) / ½ Sandwich ($3.50) - ham & cheese, grilled cheese, veggie, or egg salad
Cookhouse Brown Bread with butter - 1 slice ($1.25) / 2 slices ($2.50) - fresh made in-house
Cookhouse Gingerbread ($3) / with Rhubarb Sauce ($3.50) - a good old fashioned slice of gingerbread, made in-house
Coffee/ Tea / Lemonade / Iced Tea ($2.50)
Loaf of Cookhouse Brown Bread ($8)
Cookies ($1)
Brownies / Squares ($2.50)
(15 or more) by reservation only
By prior arrangement, traditional meals from the 1940s can be prepared for groups of 15 or more (maximum 85). The specific menu for the group is by prior arrangement, popular options include Corned Beef and Cabbage, Seafood Chowder, Hodgepodge, Fishcakes and Beans, all served with vegetables, beverage and dessert. Traditional meals on their own average $23 per person (meal only) or $28 per person including a self-guided tour of Memory Lane.
Dinners are often by reservation only, made no later than 4:00 p.m. on the Thursday before the event. A pay bar opens at 6:30 p.m. and dinner is served at 7:00 p.m. All proceeds are used to support the work of the Lake Charlotte Area Heritage Society. If you are unable to honor a reservation, please let us know as far in advance as possible, or preferably, arrange to have someone take your place.
Dinner details and prices are event-specific. Click Here to view all upcoming events and dinners.